Tag: Curry

  • Malabar murgh (chicken)

    Malabar murgh (chicken)

    It’s one of the more elaborate recipes I know, learned from a friend from India. It hails from the southern coast, Malabar, hence the addition of coconut milk. It requires quite a few spices, but all of them should be east to get in most Asian stores.

  • Keralan Fish Curry

    Keralan Fish Curry

    It’s a pretty simple curry I learned a recipe for in Cochin, Kerala in India. It does come out rather spicy, so do adjust the amount of chilli as desired